Started in 2023 by Jay Ong.
"Aussie brunch culture, told with a contemporary Asian twist."
Jay Ong, founder — opened Zukkini with two partners in August 2023.
A photo of Jay and the Zukkini team sits here in the paid build.
Aussie brunch culture with a contemporary Asian twist — local produce, Western technique, all pork-free. Three homes across the Klang Valley, now under one roof online.
Zukkini's own oasis interior & signature brunch shot drops in here in the paid build (from the venue's photography).
The thing a Linktree can't do: pick a venue and get its menu highlights and a single, clean path to book or find your way — right here, without hopping to another app.
The original urban-garden brunch room, tucked into Oasis Ara Damansara. Greenery, morning light, and the full signature menu.
The same Australasian menu and pork-free kitchen, in a second Zukkini room. Come for brunch, stay through dinner.
Zukkini's sister venue in Mont Kiara — same crew, its own character. Book ahead on weekends.
"Aussie brunch culture, told with a contemporary Asian twist."
Jay Ong, founder — opened Zukkini with two partners in August 2023.
A photo of Jay and the Zukkini team sits here in the paid build.
Pick your venue above for its own booking and directions — or message us straight away on WhatsApp.
You're viewing a live preview of the Zukkini homepage. The complete build gives every venue its own indexable page, a full on-page menu, online booking, and proper local SEO.